Hi Neighbors! Rice is the most consumed grain in the world. This energy source for the majority of the Asian population has many variations in each country. Some menus are more popular than others. Therefore, let's discuss the most popular rice menu.
Kare Raisu
Japanese curry is a very popular dish in Japan. Since curry is almost always served with rice, the term karē raisu is often used. Curry was brought to Japan by the British in the 19th century, when Meiji-era Japan welcomed foreigners and their goods.
Sushi
Sushi is Japan's most famous culinary, usually made with rice and stuffing rolled up in a sheet of dried seaweed. However, the term sushi is actually an umbrella term encompassing various subvarieties that can be made with a variety of different ingredients and in a variety of shapes and presentations.
Bibimbap
Bibim means mixed, and bap means cooked rice, so bibimbap literally means mixed rice. The rice is combined with various ingredients such as sliced beef, namul (sliced vegetables), soy sauce, gochujang (thick red chili paste), and fried or raw eggs on top.
Biryani
Biryani is a classic dish that originated in the Mughal Empire. The main ingredients of a biryani are rice (ideally basmati), spices, meat, eggs, or vegetables, and a variety of optional ingredients such as dried fruits, nuts and yogurt.
Risotto
This very popular and very versatile dish consists of a base of rice and broth. Butter, saffron, and parmesan are some of the ingredients most often combined with basic ingredients to make a variety of flavorful risottos. The history of this dish is full of conflicting theories about its origins, however, it is certain that rice was first introduced to Italy by the Arabs during the Middle Ages.
Paella
Widely recognized as Spain's most popular dish, paella is a 1-pan dish that focuses on Saffron-flavored rice, while additional ingredients may include meat, seafood or vegetables. Although paella originated in Valencia, where it was made with seasonal vegetables, poultry, rabbit, and snails, in modern Spain, the name is used for all rice dishes prepared in paellera or paella - the traditional shallow pan in which both are used. for cooking and serving.
Those are the most popular rice menu. So Neighbors? Interested in trying quality homemade food from Kokikan? There's no need to be afraid! because with Kokikan you can try home-cooked food around you which of course has a varied taste. Don't forget to comment and share this article. To read more Articles visit our Blog and stay tuned on our Social Media Instagram and Twitter. Cheers Neighbors!
